The nutrient-rich cold Arctic Ocean, where the cod grows up and lives, ensures a unique and high quality. The natural Omega-3 Arctic cod oil comes from wild catch. The catch area is located directly off the Norwegian coast. The caught fish is processed within few hours that ensures a high “freshness” of the oil.

Our natural cod oil from North-Norway consists of a fatty acid complex of over 50 fatty acids. This natural fatty acid structure of the fish is preserved during the extraction and purification process. The consumption of the non-concentrated natural Omega-3 oil has a similar effect as fish consumption.

In a modern facility the oil is effectively cleaned for pollutants, PCBs and heavy metals. Through the cleaning process the fatty acid structure is protected so that the finished oil stands out with a high freshness. This freshness translates into a pleasant taste and an oil that is well tolerated. The total oxidation value (totox) of the oil range between 3 and 5. The low value is a confirmation of the quality of the raw materials and the refining process. If you want to convince yourself of the freshness and good quality, smell and taste the oil. Smell and taste are good indicators of the quality of omega-3 oils – as with any other food.

Among vegetable oils, linseed oil, for example, contains particularly high levels of ALA. Nuts and chia seeds also contain ALA. It is important to know that ALA can only be converted to the important marine omega-3 fatty acids EPA and DHA to a limited extent. The conversion factor is only 0.5-10% and is highly dependent on weight, metabolism and other factors. Scientific studies are broadly aligned in the conclusion that intake of ALA alone cannot regulate an deficit in EPA and DHA.

Integrating NORSAN Omega-3 Arktis Oil into your day is effortless. Its pleasant taste is a direct result of its superior freshness and low oxidation levels, ensuring there's no unpleasant aftertaste or fishy burps. Just one tablespoon can easily be incorporated into your morning meal.

Advice for use: Instead of taking the oil on its own, mix it into a smoothie or add it as a topping to your salad and other cold dishes.

Natural cod liver oil (from the North Atlantic), mixed tocopherols (vitamin E), natural lemon oil.

The recommended daily dose is 10 ml, which corresponds to about one tablespoon. Do not exceed the recommended daily dose unless otherwise advised by your doctor.*

Unopened products must be stored away from direct sunlight and in a cool, dry place. Please note that product may naturally crystallize if refrigerated or stored below 39°F (4°C). These crystals dissolve after a few minutes at room temperature. It is recommended to shake the bottle briefly before use. Keep out of the reach of small children. After opening, the bottle should be stored in the refrigerator and consumed within 45 days. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.

The clean, mild taste of Omega-3 Arktis is a direct result of its superior quality. We start with fish from pristine Arctic waters and add just a touch of natural lemon oil to delicately enhance the flavor, ensuring a smooth finish.

Incorporating Omega-3 Arktis into your daily routine is effortless. Enjoy it on its own by the spoonful, or add it to smoothies, sauces, or your favorite cold dishes.